Broccoli Florets
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Broccoli florets are the tender, green clusters atop the stalk, offering a mildly earthy flavour and crisp texture. Rich in fibre, vitamins C and K, and antioxidants like sulforaphane, they support heart health and immune function. Versatile in the kitchen, florets can be steamed, roasted, or stir-fried, enhancing a variety of dishes with their vibrant colour and nutritional benefits.
